I enjoy a good quiche for breakfast and sometimes lunch. This is one of my favorites to make. Plus the family likes anything with bacon. PrintBacon and Swiss Quiche Ingredients2 sheet(s) phyllo dough, cut into three strips each 3 large egg(s) 1/4 cup(s) regular egg substitute 1 cup(s) fat-free evaporated milk 2 Tbsp all-purpose flour […]
BBQ Pulled Pork
March 14, 2015 · by · Leave a Comment
Sausage and Artichoke Bolognese
March 7, 2015 · by · 18 Comments
This main dish is always a hit at our house and it is simple to prepare. Give it a try tonight and let me know what you think. PrintSausage & Artichoke Bolognese Ingredients1 (12-oz) jar roasted red peppers, coarsely chopped 2 large tomatoes, coarsely chopped 6 cloves garlic, finely chopped 3/4 cup pitted kalamata […]