Sun-dried Tomato Bread

This Sun-Dried Tomato Bread is one of my go to quick and easy breads that you can partner with any pasta dish or salad.

Sun-dried Tomato Bread


  • Olive Oil or cooking spray to coat pan
  • 1 can of French bread dough (11-13oz)
  • 2 Tbs. sun-dried tomato pesto
  • 2 Tbs. Shredded Parmesan divided


  • Preheat oven to 350. coat baking sheet with oil or spray.
  • while oven is heating roll out dough on work surface.
  • Spread sun-dried tomato pesto on bread.
  • Sprinkle with Parmesan and roll dough. Place on baking sheet seam side down.
  • Bake for 18-20 minutes
  • Let cool for 5 minutes then slice and serve with favorite meal.

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  1. i will also try this at home :) :) :)

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